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Uchiko
“This project … not only conveys the fact
that it is a Japanese restaurant and
takes you into that atmosphere, but it
has a very contemporary feel to it.”
— Celia Esther Arredondo Zambrano
“We were impressed with the breadth
of the detailing, the concepts, the
articulation of materials, the
assemblage of pieces and parts, all to
create a very coherent whole that is
quite consistent in terms of quality.”
— Roberto de Leon, FAIA
Location Houston
Client Hai Hospitality
Architect Michael Hsu Office of Architecture
Design Team Jay Colombo, AIA, Tracie Gesch, Erin
Hamilton, David Tucker
Contractor Novak Commercial Construction
Kitchen Consultant TriMark
MEP Engineer Wylie Consulting Engineers
Structural Engineer Leap!Structures
Landscape Architect Verdi
Photographer Chase Daniel
98 Texas Architect
9/10 2024
